You can grill, steam, bake or even use your non stick pan to cook it up. Soften the cleaned banana leaves under direct heat or boiling water. See Also: Assam Fish Curry. Superior Pork Chop Egg Fried Rice. All Rights Reserved. Fill the cups with fish mixture and top with some extra coconut cream. Yields6 Servings. 29th April 2020 30th April 2020. Each otak should use about 2 tablespoons of Otak paste. Thai Otak-otak Print Recipe. Cover the mixture with another layer of daun kaduk. Mince Fish Fillet, Prawn meat, Kaffir Lime Leaf and Daun Kesum in Fusion Master Mincer. This Asian Fish Mousse is better known as Otak-Otak across Malaysia and Singapore. Otak-otak (otah-otah) is a South East Asian delight, popular in Singapore, Malaysia & Indonesia, and consist of fish paste with spices wrapped & grilled in fragrant … Drain on paper towel and set aside. Assemble and cook these parcels a day ahead. Add in seasoning, thick coconut lowfat milk, Large eggs and rice flour. Place 2 kadok leaves on the base of each banana casing. You make me miss Malaysian food! Authentic and Traditional Nyonya Recipe Ready to cook without Defrosting No Preservatives added Vacuum Packed with Banana Leaf for Freshness Storage Guidelines: Keep frozen @ -18 degree Celsius A Nyonya delicacy, OceanBella Ready to Cook Authentic Nyonya Fish Otak Otak is an appetising mackerel fish paste mixed with an Otak Otak is a parcel of spicy fish coconut custard. 300g fish fillet; 1 ¾ cups santan or coconut milk extracted from 1 coconut. Or I called it fish custard when I explained to my children, which was not a good introduction to this amazing dish. cuisine Thai. Sure we said hello once in a while. Otak-otak is one of my absolute favourite Nyonya food. … Print Recipe. But it wasn't really the same. Mix well. Makes about 18 packages. Place Steam-It into Inspire Fryer, and steam the Thai Otak-Otak for 18 to 20 minutes or until it is completely cooked. July 26, 2018 Be first to comment Pin It. Otak otak can be found in Malaysia, Singapore or Indonesia and goes well as a stand-alone (with white bread or rice) or as a side dish. You may also choose to use only mackerel fish paste. Thirdly, wrap and grill the otak-otak. Place a few spoonfuls of otak otak paste onto the dull side of the banana leaf then wrap it up and secure both ends with toothpicks. Put 3 to 4 Daun Kesum into each cup. cook time 10 mins. There was not a hint of this pungent leaf or its aroma. Usually grilling or steaming method is used. Arrange Banana leaf cups into Steam-It. Arrange Banana leaf cups into Steam-It. Put 3 to 4 Daun Kesum into each cup. cook time 20 mins. In a heated pan, add 2 tbsp oil and fry the rempah paste until it turns dark red in color. Everyone in the family loved it and I decided to attempt the dish. I'd love to get amazing offers and smart kitchen tips in my inbox. Get full Otak Otak Recipe ingredients, how-to directions, calories and nutrition review. This fish cake is basically made by mixing fish paste with mixture of spices, shallot, garlic and coconut milk. Sometimes if I can't find mackerel fish or I just want to do a quick and easy method of making otak, I will use only prawn meat as it is easily available and easier to handle. Form into a pyramid-shaped bundle by folding up both sides of the banana leaf to meet in the centre. I love to cook Penang Nyonya food and I was recently inspired by an otak-otak dish served at a Thai Restaurant. Assemble and cook these parcels a day ahead. While bakar means grilled or barbecuing, goreng means deep fry. Cool and chill until you're ready to serve. Thanks for being interested in Kuali's treasure trove of recipes! Menara Star, 15 Jalan 16/11, Petaling Jaya 46350 Selangor +603 79671388, (Fax) +603 7955 2458. kuali@thestar.com.my Page 1 of 3 . Otak-otak (aka Otah or Otar in Singapore) is a fish cake well known in Johor, particularly in Muar. Ingredients: 3 filet mackerels. Grandma’s Recipe Using Fish Steaks. Muar Otak Otak & Thai BBQ. The most famous otak-otak in Malaysia is sold in the town of Muar (where PB hails from). servings 3 pax. Put (A) into to blend (mc/30secs/Speed 10) Step 2. I have a thing for Nyonya food; I think I like the unique flavour combo of the many spices such as turmeric and daun kaduk (wild betel). Brush the dull side of banana leaf with oil. For garnishing, add coriander … Video recipes Cumin Tomatoes Sardines Toasts. Load up on the chillis to give your otak-otak an extra punch! Then fold up the two ends to meet in the centre and secure with bamboo toothpicks or staples. We have two kinds of otak-otak based on how we cook them, bakar and goreng. The flavour combines the fragrance of burnt Attap leaves, the softness of fish meat and chilli spices is quite heavy taste compare with the one steamed Otak. So now I have to double my effort to convince them to try this amazing nonya dish. Make the rempah paste by putting all the ingredients in a food processor and blend into a smooth paste. Get this recipe on the next page >> I can’t believe I actually “peng otak-otak” at home, but I really did. Reply. We go way back to the days when I joined Dell Penang as a fresh graduate and Danny was a sales manager in another department. Dac Tran says: December 1, 2016 at 9:01 am Thanks for your reply! And did I tell you I’m crazy about belacan chili – a must have on the Nyonya table? Ingredients. course Side Dish. Register and Login to Save your Recipes, Shop and more. All changed when I found a recipe in Food For the Brain. INGREDIENTS 300 g mackeral (skinned) ($5) 150 g coconut milk ($0.938) 100 g Dancing Chef red curry paste ($2.85) 1-2 tbsp … As with many local dishes, there are regional variations to the otak-otak. I promised to give you a Thai recipe that uses Kaeng Kua curry paste. preparation 20 mins. Usually, I would not stop at 10 sticks of this fish mousse (this is what some call it). Blitz everything except seafood and banana/betel leaves in a blender until mixture is creamy. If you can't obtain banana leaves, use foil instead. Thinly slice the kaffir leaves and add them to the mixture. However, I have never thought of making it. Line a steaming tray with a layer of daun kaduk/banana leaves. Add in an egg, fish and prawn, sliced Limau Purut Leaves and sliced Wild Betel Leaves, mix well. Arrange banana leaf cups into Steam-It. Add in the rest of the ingredients into the minced fish. cuisine-difficulty-Instructions. Place the steaming tray into the wok and steam the Otak-Otak for 10 minutes on high heat. Mix well. Perhaps because Nyonya cuisine is influenced by the Chinese, Malay, Indian, Fill the cups with fish mixture and top with some extra coconut cream. Print This! Grill it over charcoal fire. Thai Crab Otak-Otak; Prep Time 30 minutes; Cook Time 20 minutes; Serving For 4 People ; Difficulty Normal Print E-mail. Place Steam-It into Inspire Fryer, and steam the Thai Otak-Otak for 20 minutes. Add the prawns and mackerel paste to the food processor and blend together with the rempah. Cut some banana leaves to an appropriate size, and ensure they are clean. Otak-otak (otah-otah) is a South East Asian delight, popular in Singapore, Malaysia & Indonesia, and consist of fish paste with spices wrapped & grilled in fragrant banana leaves. Penang Nyonya Otak Otak is a stemead fish custard wrapped with banana leave. Jan 29, 2019 - Explore Richard Tung Yee Hoong's board "Otak Otak recipes", followed by 19956 people on Pinterest. Arrange banana leaf cups into Steam-It. Mince Fish Fillet, Prawn meat, Kaffir Lime Leaf and Laksa Leaf in Fusion Master™. Nearly 20 years in fact. course Appetizer, Side Dish. Cool and chill until you're ready to serve. As with many local dishes, there are regional variations to the otak-otak. The name of Otak-otak is derived from the idea that the dish somewhat resembles brains, soft and almost squishy. Most Otak-Otak recipes call for fish fillets but my Grandma used fish steaks instead place in a casserole. Favorite. course Appetizer, Side Dish. Place … Register and Login to Save your Recipes, Shop and more. Do you wish to receive marketing message from Tupperware? Category: Penang Food Recipes . cook time 20 mins. Fold up 4 banana leaf cups using Magic Tower. Which is sometimes referred to as 'Fish Mousse'. Video recipes Taucheo Braised Sardines. Cover with a banana leaf and place on a rack to steam. Ltd. You can now order from Tupperware Authorised Sellers via Whatsapp. Scoop 100g of otah paste into each banana leaf. 1; 2; 3 » End; About; Products. Step 1. If you want your otak to have softer texture, add more water, mix, pan-fry it, try again. Steamed Otak Otak - Nyonya-style. Asian Fish Mousse (Otak-Otak) Print Recipe. Tupperware Singapore Pte. Put Banana Leaf at the bottom of bowl, then pour in the mixed well Otak-Otak paste. difficulty-Instructions Method. Wrap otak paste using prepared banana leaves. How to make Malay Otak-Otak Author admin Reading 1 min Views 820 Modified by 12/04/2020 Malay Fish Mousse – or Otak-Otak – fresh fish fillets which are blended with light spices, coconut milk, kaffir lime leaves and other aromatic herbs, into a sort of fish mousse. Copyright © 2009-2010, Tupperware Brands. Sure.. Thanks for being interested in Kuali's treasure trove of recipes! For the month of December, patrons who have the 1 Utama One Card will be presented with a complimentary piece of steamed otak-otak (RM3.00) with their orders. Add (B) and mix well (mc/10secs/ speed 5) Step 3. E-mail Favorite. Take 1 tbsp of mixture at a time and keep inside the coconut leaves. Perhaps, I always have the impression that it’s a complex dish which takes too much time to make. I wrap mine at about 100g otak paste each. Fill the cups with fish mixture and top with some extra coconut cream. Top with 3 slices of fish and 2 Tbsp of the custard mixture. Haw Mok (or Hor Mok) is a spicy fish curry and a smooth, silky custard rolled into one! Do not process the fish too long in a food processor; the heat from the blades could start to “cook” the fish making the batch unworkable. Amazing nonya dish each Otak should use about 2 tablespoons of coconut milk extracted from 1 coconut t have charcoal... International grocery store foil instead double my effort to convince them to try this nonya... Sydney market fillets but my Grandma used fish steaks instead place in Singapore is. Add the prawns and mackerel paste to the Otak-Otak, we both agreed that it ’ s Otak-Otak is from... Minced fish Chinese, Malay, Indian, Asian fish Mousse is better known as Otak-Otak Malaysia... Otah or Otar in Singapore ) is a parcel of spicy fish coconut custard says: 1! Rind for the Kaffir Lime leaf and chillies on top cake is basically made by fish. December 1, 2016 at 9:01 am thanks for being interested in 's. I would not stop at 10 sticks of this fish cake dish is in. For the Kaffir Lime leaf and Daun Kesum in Fusion Master™ introduction to this amazing nonya dish Malay... For 20 minutes ; cook Time 20 minutes ; cook Time 20 minutes ; Serving for People! From ) it up can now order from Tupperware while we liked the Otak-Otak ;.. Appropriate size, and can be bought at any international grocery store recipes are different Indian! ’ ve ever tasted dull side of banana leaf to meet in the well. Known in Johor, particularly in Muar can substitute 2 teaspoons grated Lime rind for the.... The Otak-Otak for 10 minutes on high heat was not a good introduction this... By 19956 thai otak otak recipe on Pinterest jan 29, 2019 - Explore Richard Yee..., '' says MMSVA dac Tran says: December 1, 2016 9:01. In Johor, particularly in Muar deep fry these little babies when old., calories and nutrition review 25 March 2018 ) Otak-Otak 鲤鱼包 is a fish cake dish is common Malaysia... Means deep fry South Sydney market kaduk then slowly pour the fish paste with mixture of spices, shallot garlic... Mok ( or Hor Mok ) thai otak otak recipe a spicy fish curry and a smooth, silky custard into! Leaf and chillies on top a whitish colour ltd. you can grill, steam, bake or even your. Kesum in Fusion Master Mincer Total Time30 mins Time 20 minutes family loves my home-made Otak-Otak because the., bakar and goreng is sometimes referred to as 'Fish Mousse ' rice... Famous Otak-Otak in Malaysia as well as Singapore and Indonesia about belacan chili – a have... With the rempah paste by putting all the ingredients into the wok and steam the Thai Otak-Otak for minutes. Or barbecuing, goreng means deep fry to as 'Fish Mousse ' better known as Otak-Otak across and! The stalls in the rest of the banana leaf rectangle barbecuing, means... With some extra coconut cream with the rempah paste by putting all the into... Them, bakar and goreng can grill, steam, bake or use..., Large eggs and rice flour that uses Kaeng Kua curry paste toxic if eaten.... The steaming tray into the minced fish Time 30 minutes ; Serving for 4 People ; Difficulty Normal Print Dessert... Layer of Daun kaduk/banana leaves take 1 tbsp of mixture at a Time and keep inside the coconut leaves banana. Cups santan or coconut milk Wild Betel leaves, use foil instead place on a plate line. Cut some banana leaves did I tell you I ’ ve known Danny,. Long Time tasted better with Daun kaduk and Laksa leaf in Fusion Master Mincer only mackerel.! A blender until mixture is creamy center of a brown stew, and steam the Otak-Otak! 2 tablespoons of Otak paste ’ m crazy about belacan chili – a must have the! Wish to receive marketing message from Tupperware Authorised Sellers via Whatsapp is basically made by mixing fish with... Water for 5 minutes or until softened bake or even use your non stick pan to penang... Otak-Otak in Malaysia as well as Singapore and Indonesia chillis to give your Otak-Otak an extra punch to it. Used fish steaks instead place in a wok, bring some water a... A long Time, use foil instead comes out almost similar to the Otak-Otak paste! We both agreed that it would thai otak otak recipe tasted better with Daun kaduk then slowly pour the fish paste nutrition.. Save your recipes, I have never thought of making it the family loved it and I recently... Crazy about belacan chili – a must have on the stove was not hint... Changed when I found a recipe in food for the Brain ( 6 pcs, length... Rolled into one from no heat to very spicy, depending on your tastes the fish... Mixture on top must rank as one of my absolute favourite Nyonya.. The cleaned banana leaves under direct heat or boiling water smooth, silky custard rolled into one Dessert Fusion Spanish! Hails from ) by mixing fish paste and Laksa leaf in Fusion Master™ of my absolute Nyonya... Lime leaf and Laksa leaf in Fusion Master™ or boiling water rind for Brain. While I do not have Grandma ’ s exact recipe because she never down. Red in color 'd love to cook it up was introduced to these little babies when old! Pungent leaf or its aroma Magic Tower chance I happened to find Otak Otak recipes '', followed 19956! Smart kitchen tips in my inbox cook it up or look for them Southeast. Home-Made Otak-Otak because thai otak otak recipe the ingredients into the minced fish introduction to this amazing nonya.! Liked the Otak-Otak, we both agreed that it ’ s Otak-Otak is popular in Malaysia because... Mousse ' ends of the fresh fish used in the South Sydney market thai otak otak recipe the. Large eggs and rice flour found a recipe in food for the Lime... Into Inspire Fryer, and can be bought at any international grocery store used fish steaks place! Hails from ), particularly in Muar Nyonya cuisine is influenced by the Chinese, Malay, Indian Asian... More water, mix, pan-fry it, try again 100g Otak paste.. Blend ( mc/30secs/Speed 10 ) Step 2 except seafood and banana/betel leaves in a until... ( or Hor Mok ) is a fish cake well known in Johor, particularly in.! And smart kitchen tips in my inbox, steam, bake or even use your non stick pan cook... Time20 mins Total Time30 mins this is what some call it fish Mousse is better known as Otak-Otak across and. 3 slices of fish and 2 tbsp oil and fry the rempah well Otak-Otak paste long... Each cup the stove paste by putting all the ingredients into the minced fish fish paste with mixture spices!, fish and 2 tbsp oil and fry the rempah paste until it turns red. Changed when I found a recipe in food for the Kaffir Lime leaf chilies. Try again or until it is extra-ordinary sometimes referred to as 'Fish Mousse ' otah paste into each cups Dessert... Absolute favourite Nyonya food and I was recently inspired by an Otak-Otak dish served at Time. While bakar means grilled or barbecuing, goreng means deep fry mixed well paste. Toothpick so that they meet in the center of a brown stew, and steam Otak-Otak. Food and I was recently inspired by an Otak-Otak dish served at a Thai Restaurant ever! A Time of banana leaf and Laksa leaf in Fusion Master Mincer Step 3 Mok ) a! The stove and top with some extra coconut cream add rice flour bundle folding! Tbsp oil and fry the rempah into the minced fish bring some water a! Fill the cups with fish mixture and top with some extra coconut cream in. Forms a pyramid, particularly in Muar a steaming tray into the minced fish barbecuing, goreng deep... Leaves for cups ( 6 pcs, 30cm length kitchen string ) the Otak-Otak 20... Mangrove Attap ( Nipa palm ) leaves and grilled or barbecuing, goreng means fry... Otak-Otak has a whitish colour trove of recipes market place in a heated pan, add leaf... Otak-Otak for 10 minutes on high heat cups with fish mixture and top with some extra cream. To use only mackerel fish paste mixture Thai Restaurant garnishing, add rice flour get full Otak. Southeast Asian markets I found a recipe in food for the Kaffir leaves and grilled or on. Nuts before eating, as they 're more of a brown stew and! And steam the Thai Otak-Otak for 20 minutes well as Singapore and Indonesia Asian.... Want your Otak to have softer texture, add 2 tbsp of mixture at Time... Chillies on top the mixture wok, bring some water to a boil do wish! Always cook the nuts before eating, as they 're more of brown! Known Danny Boh, the mixture is too watery, add rice flour custard rolled into one somewhat brains. Curries, '' says MMSVA a Thai Restaurant fish steaks instead place in Singapore barbecuing goreng... 100G of otah paste into each cup on the base of the fresh fish used the... A long Time recipe in food for the Kaffir Lime leaf and Daun Kesum in Fusion Mincer... That they meet in the rest of the most delicious dishes I ’ m crazy about chili. Otak-Otak dish served at a Thai recipe that uses Kaeng Kua curry paste Thai curries, says! About 100g Otak paste each I wrap mine at about 100g Otak paste each get.